Cream cream with condensed milk
20 min (your 20 min)20 min your 20 min
Tender butter cream with condensed milk can be used to make homemade cakes, cakes, waffles or cookies. Making cream with condensed milk is very simple, you won't have to tinker for a long time)
Butter - 200 g, Condensed milk - 200 g, Walnut (kernels) - 300 g
Cream products with condensed milk in front of you.
Tip: Butter for cream on condensed milk should be removed from the refrigerator in advance, it should be at room temperature.
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How to make cream with condensed milk? Peel and finely chop walnuts with a knife.
It is good to beat butter and condensed milk with a mixer to a slight increase in volume.
Add prepared nuts.
It's good to mix everything.
Cream cream with condensed milk is ready.