Kitchens of the world Food calories Cookery Books Kitchen goods

Garnishes №: 9

Cooking recipes / Second-course recipes

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Spaghetti baked in parchment

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Variegated omelette

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Barley porridge

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Rice porridge with tomato and cheese

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Millet porridge crumbly

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Curd noodles

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Balmush (mamalyga on milk)

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Millet porridge to green cabbage soup and borscht

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Rice with my favourite sauce

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Fried rice (main recipe)

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Fried potatoes ii

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Balmush

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Spaghetti in italian

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Boiled potatoes with mayonnaise

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Buckwheat porridge crumbly

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Quick semolina porridge (serves 4)

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Millet porridge

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Porridge (rice, wheat) with prunes

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Emptying rice

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Macaroni baked with cheese

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