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Nut jam


The recipe of nut jam requires patience, but the result is a royal dessert! More details about nut jam...
Nut jam is a very unusual recipe. To make it, walnuts are harvested in June until the shells have hardened. There are two types of recipes for making nut jam. The recipe for a more delicate nut jam differs in that the green peel is scraped off the prepared fruits, which makes the nuts become almost white and translucent when cooking.