Find

Apricot jam

Apricot jam is a recipe that preserves the aroma and color of fresh apricots. More details about apricot jam, apricot jam and apricot jam...The simplest recipe for apricot jam is that the fruit wedges are boiled with sugar. You can make apricot jam with wedges, halves, you can make whole fruits. Apricot jam with nucleoli will take longer, but the result will be more spectacular. If the fruits are already a little overripe, then it is better to cook apricot jam or apricot jam from them.