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Sauerkraut shchi

Sauerkraut cabbage soup is a recipe for Russian cuisine. Sauerkraut cabbage soup began to cook in autumn, when the first sauerkraut appeared, and in winter sauerkraut cabbage soup was one of the most common soups. More details about cabbage soup...It is easy to cook cabbage soup from sauerkraut, you need any broth, sauerkraut, onions, carrots. Put sauerkraut in the finished broth, cook it for 30-40 minutes, season it with laurel leaf. That's the whole recipe for sauerkraut cabbage soup. But you can make cabbage soup differently. In a frying pan, fry onions and carrots, add sauerkraut to them, and then lower all this into the broth and cook. The recipe for sauerkraut cabbage soup can be supplemented with potatoes, which should be boiled separately, tomato paste. Also sometimes millet or barley groats are added to sauerkraut cabbage soup. Photo of sauerkraut cabbage soup in itself already

arousing appetite.