Russian cabbage soup≡
Shchi is the first dish, a type of dressing soup. If you are interested in questions: cabbage soup, cabbage soup recipe, how to cook cabbage soup, cabbage soup recipe, then there will be hundreds of tasty answers.More about cabbage soup...
Tips for cooking cabbage soup:
When boiling cabbage soup, sauerkraut is placed in cold broth (or water), and stewed - in boiling.
Delicious cabbage soup can even be made from very sour cabbage. To do this, you need to replace part of the sour cabbage with fresh. At the same time, only sauerkraut is stewed, and fresh cabbage is placed in boiling broth.
Shchi from fresh cabbage without potatoes is recommended to season with toasted flour.
Cabbage soup themselves have a delicate taste and a subtle aroma, so you should not add tomato to them, it is advisable to limit the amount of spices as well.
Prepare cabbage soup according to our recipe, take a photo of your cabbage soup and place it under the recipe - treat everyone with your cabbage soup. Let everyone learn to cook delicious cabbage soup!