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Borsch with sorrel

Green borscht with sorrel is a recipe that is especially appreciated in spring. Another name is green cabbage soup with sorrel. Green borscht with sorrel, or green cabbage soup with sorrel are prepared with the addition of chicken eggs. How to cook borscht with sorrel and egg? You can cook such borscht both on meat broth and on vegetable decoction. Red borscht with sorrel is also boiled, the recipe of which involves replacing cabbage with sorrel.