Borsch without beets
The recipe for borscht without beets is primarily a recipe for green borscht, which is prepared from young spring greens. How to cook borscht without beets? Green borscht without beets is prepared on an oxalic decoction. You can also cook red borscht without beets if you do not like the taste of boiled beets. In this case, tomato paste is added to the color.
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