Yeast-free dough can be prepared in several ways. Basically, two types of yeast-free dough are distinguished: on dairy products, and on a mineral basis. More details about yeast-free dough...
Yeast-free dough is a recipe that you will need if you do not have yeast, you fundamentally do not want to mess with them, or just do not like yeast baking. In these cases, the yeast-free dough comes to the rescue. What can you make from a yeast-free dough? Products from non-rye dough are very diverse, there are croissants from non-rye dough, layers from non-rye dough. They use non-rye dough for pies, non-rye dough for pie, prepare non-rye dough for puff pies, and if you want to cook pizza, you need a recipe for non-rye dough for pizza. Baking from yeast-free dough also turns out to be lush, and the dough rises due to fermentation caused by lactic acid bacteria, or the interaction of soda and vinegar. Therefore, there are several options for how to prepare a non-yeast dough. You can prepare non-yeast dough on kefir, non-yeast dough on whey, on sour milk, non-yeast dough on sour cream, on milk. And yeast-free dough on soda, on mineral water. There is also an interesting recipe for non-yeast dough on beer. The choice of a non-yeast dough recipe depends on what you want to make from the non-yeast dough. Since you don't have to wait for the dough to rise, a quick, non-rye dough will help you out when you have time to cut some kind of baking to cook. Well, if you have time and desire, be sure to cook tender, non-yeast puff dough. With apples, cheese, cottage cheese, jam or other filling. Yeast-free dough with apples, this is a pie, strudel. Also popular recipes, these are non-rye puff pastry (pies), non-rye puff pastry (puffs).
Dough is a delicate thing, everything must be done correctly to make it lush and tasty. Therefore, be sure to look at how the yeast-free dough is prepared. Recipes with photos will show you this step by step. Our rye-free test recipes with photos can be viewed right in the kitchen. Therefore, choose a recipe you like and make a non-rye dough. Photos with a detailed description make the preparation of a yeast-free dough a simple task. The main thing is to approach the test with a kind soul and in a good mood.