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Berry souffle

Cooking recipes / Recipes for sweets

1 serving

wipe over and washed berries through a sieve, add sugar and cook until thickened, cool slightly, combine with whipped proteins. bake sprinkled with icing sugar, serve with milk or cream.

protein - 14 pcs., sugar - 140 g, strawberries - 200 g, or raspberries - 200 g, butter - 20 g, sugar powder - 30 g, milk - 600 g, or cream - 600 g