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Nut sauce
1 serving
rub the yolks of hard-boiled eggs with olive oil. thin walnut kernels, add ready-made mustard and 1 tablespoon of water to them, mix with crushed yolks, season with salt, vinegar and ground breadcrumbs. The sauce is served to boiled or baked fish
rub the yolks of hard-boiled eggs with olive oil. thin walnut kernels, add ready-made mustard and 1 tablespoon of water to them, mix with crushed yolks, season with salt, vinegar and ground breadcrumbs. The sauce is served to boiled or baked fish
walnut - 20 pcs., Olive oil - 1 tbsp. spoon, mustard - 1 tsp, vinegar - 0.5 cups, ground crumbs - 1 tbsp. spoon, sugar to taste, salt to taste, yolk - 2 pcs.
