Sour cream sauce with horseradish
1 serving
Finely grate 100g horseradish, fry lightly with 20g butter, 1 tbsp flour. Add 1 tbsp vinegar, 1 tsp sugar, salt, pepper, then add a glass of sour cream and boil. You can add peeled and grated apples and lemon juice to this sauce
Finely grate 100g horseradish, fry lightly with 20g butter, 1 tbsp flour. Add 1 tbsp vinegar, 1 tsp sugar, salt, pepper, then add a glass of sour cream and boil. You can add peeled and grated apples and lemon juice to this sauce
horseradish - 100 g, vegetable oil - 20 g, flour - 1 tbsp. spoon, vinegar - 1 tbsp. spoon, sugar - 1 teaspoon, salt to taste, pepper to taste, sour cream - 1 cup, apple to taste, lemon to taste