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Salad and vinaigrette dressing

1 serving


Oil, vinegar are poured into glassware, salt, sugar, pepper are added and everything is thoroughly mixed. Serve dressing for vegetable salads and vinaigrettes.

vegetable oil - 125 g, vinegar 3% - 125 g, salt - 1 teaspoon, sugar - 1 teaspoon, vinegar to taste