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Liver cake

Liver cake is not a dessert at all, but a delicious meat dish that can act as both a main course and a snack. More details about liver cake...You can choose any cookie for such a cake, prepare a liver cake from pork liver, liver cake from chicken liver, beef liver cake. The recipe for making liver cake will be similar in all cases. First, you need to prepare baked pancakes or cakes, which will form a liver cake. Recipes with photos clearly demonstrate how to make liver cake. The recipe for dough for liver pancakes includes raw liver and onions, which must be passed through a meat grinder. Then salt, pepper, milk, eggs, flour, vegetable oil are added to them and the dough is mixed. After that, pancakes are fried, washed with mayonnaise and a finished liver cake is obtained. A delicious recipe for a baking cake instead of an ordinary one includes buckwheat flour. There is another secret to how to make liver cake tasty. To do this, garlic is added to the liver cake in mayonnaise. There are other options for how to make liver cake. The preparation of liver cake can be carried out not only with mayonnaise, but also with sour cream or cottage cheese. Various browned vegetables can also be used for filling. These are carrots, zucchini, eggplant, with them you get a very tasty and healthy liver cake. The recipe for the video is needed primarily to prepare liver pancakes, and the filling, which is covered with a liver cake, can be invented by itself. If you like to cook in a slow cooker, the recipe is liver cake in a slow cooker. There are nuances of how to make liver cake in a slow cooker. For such a baked cake, one thick cake is prepared, which is then cut along in two and they are washed with a filling that you already know how to do. Liver cake is usually decorated on top with fresh vegetables and herbs.