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Salad "yerevan"

Cooking recipes / Snack recipes / Salads / Salads without mayonnaise

Wash and peel the cucumbers, wash the bell peppers and cut out the middle with seeds and a tail, wash the tomatoes. Cut everything into thin mugs. Peel the onions and cut into thin rings. Rinse the greens and chop them finely. Put the vegetables in a deep salad bowl in layers, slightly salt each layer and pepper, put the onions on top. Pour vinegar, sprinkle with herbs and let brew for 10-15 minutes.

tomatoes - 5-6 pcs., cucumbers - 5-6 pcs., bell pepper - 3 pcs., onions - 3-4 pcs., salt to taste, pepper to taste, vinegar to taste, cilantro greens to taste, basil greens to taste, parsley greens to taste