Meat salad
Cut all the ingredients into cubes or thin slices. Mix the sauce with horseradish and season the salad. Garnish with chunks of tomatoes or red bell pepper.
boiled or fried meat - 300 g, boiled potatoes - 4-5 pcs., cucumbers - 1-2 pcs., Green salad - 100 g, or green onion - 50 g, boiled carrots - 1-2 pcs, horseradish - 1-2 tbsp. spoons, sauce - 1 cup, or rustic milk - 1 cup, tomatoes - 1-2 pcs., Or canned tomatoes - 1-2 pcs., Or green pepper - 1-2 pcs., greens to taste