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Orange salad

Cooking recipes / Snack recipes / Salads / Salads without mayonnaise

Peel the oranges, disassemble into wedges, cut the wedges in half. Peel the onions and cut into rings. Put in layers in a transparent salad bowl: -half oranges; -half onions; -1 tbsp. spoonful of olives or olives. Pour lemon juice, sprinkle with pepper and repeat all the layers. Pour olive oil over everything and cool. It is recommended to serve as a side dish for fish or meat.

orange - 3 pcs., sweet onions 2 pcs., olives to taste, or olives to taste, lemon (juice) 1 pc., olive oil to taste