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Poultry salad with fruit

Cooking recipes / Snack recipes / Salads / Salad with apples

Rinse the parsley greens and finely chop them. Mix kefir, milk, mayonnaise, lemon juice, add chopped greens, sugar, salt, wormwood and beat to uniformity with a whisk. Separate poultry meat from bones and skin, cut into cubes and put in a sauce, mix and put to soak. Cut the fruit into cubes and add to the salad.

boiled or fried poultry meat 200 g, mayonnaise - 1 tbsp. spoon, kefir - 1 tbsp. spoon, or sour cream - 1 tbsp. spoon, milk condensed unsweet1 tbsp. spoon, lemon (juice) 0.5 pcs., sugar - 1 pinch, salt - 1 pinch, wormwood - 1 pinch, parsley greens - 1 bunch, apple - 1 tbsp. spoon, pear - 1 tbsp. spoon, canned peach - 1 tbsp. spoon