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Bean salad
2 servings
Cook
1. 5 cups of beans in salted water (if you have little time, then you can add a teaspoon to the water without a top of sugar, then the beans will cook faster), cool. Add diced 1 salted cucumber, apple, small onion, 200g sour cream, teaspoon mustard, egg, salt, pepper, teaspoon red pepper, parsley greens.
Cook
1. 5 cups of beans in salted water (if you have little time, then you can add a teaspoon to the water without a top of sugar, then the beans will cook faster), cool. Add diced 1 salted cucumber, apple, small onion, 200g sour cream, teaspoon mustard, egg, salt, pepper, teaspoon red pepper, parsley greens.
salted cucumbers - 1 pc., apple - 1 pc., onions - 1 pc., sour cream - 200 g, mustard - 1 tsp, eggs - 1 pc., salt to taste, pepper to taste, red pepper - 1 tsp, parsley greens to taste
