Vegetable salad with blister
2 servings
Put slices of brynza on the dish, pieces of butter on top, cucumbers and tomatoes cut into circles along the edge. Garnish with onions, herbs.
Put slices of brynza on the dish, pieces of butter on top, cucumbers and tomatoes cut into circles along the edge. Garnish with onions, herbs.
cucumbers - 150 g, tomatoes - 360 g, green onions - 100 g, brynza - 200 g, butter - 50 g, parsley greens to taste