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Baked onion salad
2 servings
Take the same small heads of onion (10-12 pieces). Without peeling, place on a baking sheet and oven until the onion is soft. Then clean, cut into 2 or 4 parts. Put in a salad bowl, pour vegetable oil, lemon juice or vinegar, sprinkle with black pepper, finely chopped parsley and dill greens, salt. You can add finely chopped brynza.
Take the same small heads of onion (10-12 pieces). Without peeling, place on a baking sheet and oven until the onion is soft. Then clean, cut into 2 or 4 parts. Put in a salad bowl, pour vegetable oil, lemon juice or vinegar, sprinkle with black pepper, finely chopped parsley and dill greens, salt. You can add finely chopped brynza.
onions - 10-12 pcs., vegetable oil to taste, lemon juice to taste, vinegar to taste, black pepper to taste, parsley greens to taste, dill to taste, brynza to taste
