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Salad "queen tamara"
Grate fresh cauliflower on a fine grater. Finely chop the greens. Grind walnuts. Run the garlic through the press. Grate the cheese. Mix everything and season with mayonnaise. You can salt a little.
cauliflower - 300 g, garlic - 1-2 wedges, cheese - 100 g, walnut - 0.33 cups, parsley greens to taste, or dill greens to taste, mayonnaise to taste
