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Rice salad with "ocean" paste
1 serving
crumbly rice is boiled and cooled. steep eggs are finely chopped. paste, green peas are added to these products, seasoned with part of mayonnaise, salt, pepper and mixed. salad is laid on a slide, decorated with mayonnaise and herbs
crumbly rice is boiled and cooled. steep eggs are finely chopped. paste, green peas are added to these products, seasoned with part of mayonnaise, salt, pepper and mixed. salad is laid on a slide, decorated with mayonnaise and herbs
ocean paste - 400 g, rice - 0.5 cups, green peas - 1 cup, eggs - 2 pcs., mayonnaise - 0.75 jars, salt to taste, pepper to taste
