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Red pepper rice salad

1 serving


The baked red pepper is peeled and cut into length. One adds cooked rice, green peas, salt and ground black pepper to taste, vinegar. The salad is mixed and placed in a salad bowl.

green peas - 50 g, salt to taste, vinegar - 5 g, rice - 30 g, ground black pepper to taste, green pepper - 20 g