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Rice salad
1 serving
Boil rice, lightly simmer vegetables in a thick-walled saucepan. Make a lemon juice seasoning with my favourite sauce. This dish can be served to the festive table in a salad vase, garnishing it with slices of lemon. My favourite sauce should be diluted with lemon juice and mixed with chopped cross salad.
Boil rice, lightly simmer vegetables in a thick-walled saucepan. Make a lemon juice seasoning with my favourite sauce. This dish can be served to the festive table in a salad vase, garnishing it with slices of lemon. My favourite sauce should be diluted with lemon juice and mixed with chopped cross salad.
rice - 200 g, celery root - 2 pcs., bulb onions - 2 pcs., parsley root - 1 pc., walnut - 3 tbsp. spoons, salad - 1 bunch, sauce - 2 tbsp. spoons, lemon juice - 1 tbsp. spoon, lemon - 2-4 pieces, carrots - 1 pc.
