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Corn salad

Thanks to this cereal, the salad with corn has an original taste, and is also quite satisfying. Corn salad became especially popular after the appearance of canned corn in stores, which made cookingsalads with corn a time-consuming process. More on corn salad...In 90% of cases, a salad with canned corn is prepared, from which beautiful salads are obtained. Recipes with corn use almost all types

products. These are meat salads with corn (chicken and corn salad, smoked chicken and corn salad, corn and sausage salad, ham and corn salad), and

vegetable, (corn and bean salad, corn and cucumber salad, corn and cabbage salad, tomato and corn salad), even with mushrooms (corn and mushroom salad,

salad with champignons and corn) and fruits (corn and pineapple salad). But the real culinary discovery was the combination of corn in salads with various seafood. The undisputed favourite here is of course a salad with crab sticks and corn. The recipe for salad with crab sticks and corn today has many varieties: salad with crab sticks and corn and rice, salad with crab sticks and corn and cabbage, crab stick salad with corn and cucumber. But corn crab salad isn't the only sea corn salad because other seafood can be used instead of crab sticks. For example, be sure to try a salad with shrimp and corn or a salad with squid and corn, their taste will remind you of the usual crab salad with corn, but at the same time it is a completely different salad. With corn, you can also make an excellent fish salad - a salad with tuna and corn. Canned corn generally allows you to prepare a salad in just five minutes. A popular recipe for corn salad, it is a salad with breadcrumbs and corn or, otherwise, a salad with kirieshki and corn. Salad will also take a little time

from eggs and corn.

Bright yellow corn grains are not only very tasty, but also with a certain imagination of the cook can decorate the dish and the festive table. Confirmation of this - sunflower salad

with corn, as well as some other corn salads. Recipes with corn will pleasantly diversify your menu and of course delight guests.