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Vegetable salad with apples and pasta "ocean" on sour cream

1 serving


pasta "ocean. " pasta is produced from small shrimp (krill) found in Antarctic waters. the paste released from the packaging film is thawed at room temperature for 2-6 hours. The shelf life of the thawed paste at a temperature of 4-8 ° c - no more than 6 hours. It is not recommended to freeze the thawed paste again. The thawed paste "ocean" is placed in a wide pan in a layer of 2-3 cm, a little hot water is added, the pan is covered and, with a little boiling, its contents are admixed for 10 minutes. The admixed paste is cooled. it is not allowed to freeze it again. paste is stored at 4-8 ° c for not more than 6 hours for cold dishes preparation.

ocean paste - 47 g, potatoes - 45 g, apple - 30 g, cucumbers - 20 g, eggs - 0.25 g, sugar - 1 g, sour cream - 20 g, greens - 5 g, salt - 1 g