Find

Smoked fish salad

Smoked fish salads are a great snack if you know how to make them. We have a lot of recipes for smoked fish salads.Read more about smoked fish salad...Want a new salad? Look out for smoked fish salads. Their recipes are quite diverse. After all, there are many different types of fish on sale: from expensive trout, noble salmon to more budget and common mackerel, saira or capelin. Delicious salads with smoked fish, recipes differ in the ingredients used, the method of cooking fish, the type of this product. And always the fish gives the salad a special, savoury, subtle taste.

The ingredients of such salads are different. In addition to the fish itself, cabbage, cucumbers, carrots, eggs, peppers, peas, and many other products are used. The fish is perfectly combined with vegetables, herbs, it lends itself well to adjusting the taste of spices. You can also achieve different flavors if you cook a salad with smoked hot smoked fish or the same salad with smoked cold smoked fish.

A very tasty salad with smoked fish can be made mixed or layered, it can be dressed with mayonnaise, vegetable oil, other salad dressings to your taste. Interesting and festive is a bright salad with smoked red fish.

Many smoked fish salads, such as rice and smoked fish salad, smoked fish and potato salad, will add great variety to the daily table thanks to their simplicity and accessibility, as well as decorating and complementing the festive feast. In some cases, such fish salads can be an excellent replacement, an alternative to the popular and slightly "seedy" herring under a fur coat salad.

Thanks to its elegant look, any table will be decorated with creatively decorated salads with smoked fish. You can see photos of such salads on our website. Therefore, if you decide to treat your guests with something original, but at the same time tasty and healthy, prepare a salad with smoked fish, recipes with photos from our site at your service.

There are also some tips for making these salads for your attention:

- for use in salads, it is better to purchase natural smoking fish, and not the one that "smoked" using liquid smoke;

- smoked fish is remarkably combined with many products, even fruits. If you like the sweet taste of an exotic salad, add an apple or canned pineapple to it;

- smoked marine or oceanic fish should be used in salads, as river and lake species tend to have many seeds and are less fleshy.