Italian salad
Soak the beans, rinse and boil. Boil the potatoes in a uniform, boil the carrots separately. Peel and dice vegetables and apples. Mix all the ingredients of the salad, add lemon juice, mustard and mayonnaise, mix. Put in a salad bowl and decorate with slices of eggs, carrots, cucumbers.
celery root - 1 pc., carrots - 2 pcs., parsley root - 1 pc., potatoes - 4 pcs., small white beans 2 tbsp. spoons, green peas - 4 tbsp. spoons, salted cucumbers - 2 pcs., apple - 2 pcs., onions - 1 pc., eggs - 2 pcs., salt to taste, sugar to taste, pepper to taste, lemon juice to taste, mayonnaise - 4 tbsp. spoons, mustard - 1 teaspoon