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Salad of milan
1 serving
Shells or horns are boiled and pasted. Apples are peeled and diced. Smoked fish is cleaned, bones are removed and cut into pieces. Horns and fish are mixed, seasoned with mayonnaise and grated onions. Salt and pepper are added.
Shells or horns are boiled and pasted. Apples are peeled and diced. Smoked fish is cleaned, bones are removed and cut into pieces. Horns and fish are mixed, seasoned with mayonnaise and grated onions. Salt and pepper are added.
horns - 50 g, or shells of pasta - 50 g, smoked herring - 80 g, apple - 80 g, onions - 20 g, mayonnaise - 80 g, salt to taste
