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Potato salad with meat or fish
4 servings
Boil the eggs hard-boiled, cool, peel. Cook potatoes, peel, cool. Fry meat or fish, potatoes, cucumbers, apples, cut eggs into small cubes, add canned green peas. Mix all this, add mayonnaise. Season with salt, a pinch of sugar, vinegar (or lemon juice), mustard. Put in a salad bowl, pour over the remaining mayonnaise, sprinkle with finely chopped parsley greens. Garnish with lettuce leaves or other vegetables.
Boil the eggs hard-boiled, cool, peel. Cook potatoes, peel, cool. Fry meat or fish, potatoes, cucumbers, apples, cut eggs into small cubes, add canned green peas. Mix all this, add mayonnaise. Season with salt, a pinch of sugar, vinegar (or lemon juice), mustard. Put in a salad bowl, pour over the remaining mayonnaise, sprinkle with finely chopped parsley greens. Garnish with lettuce leaves or other vegetables.
potatoes - 500 g, fried meat - 150 g, or sea fish - 150 g, salted cucumbers - 100 g, apple - 70 g, green peas - 70 g, eggs - 2 pcs., mayonnaise - 200 g, sugar to taste, vinegar to taste, or lemon juice to taste, greens to taste, salt to taste
