Herring salad
1 serving
Clean herring from skin and bones. Remove milk or caviar. Rub the yolks of hard-boiled eggs, add vegetable oil, vinegar, mustard, sour cream, milk or caviar. Wipe the mass through a sieve. Boil the potatoes, cut into small cubes and season with the cooked mixture. Put the potatoes in sauce and slices of herring in layers on the dish, sprinkle with finely chopped protein and parsley greens.
Clean herring from skin and bones. Remove milk or caviar. Rub the yolks of hard-boiled eggs, add vegetable oil, vinegar, mustard, sour cream, milk or caviar. Wipe the mass through a sieve. Boil the potatoes, cut into small cubes and season with the cooked mixture. Put the potatoes in sauce and slices of herring in layers on the dish, sprinkle with finely chopped protein and parsley greens.
herring - 2 pcs., Eggs - 5 pcs., Vegetable oil - 5 tbsp. spoons, vinegar - 5 tbsp. spoons, mustard - 2 tbsp. spoons, sour cream - 2 tbsp. spoons, potatoes - 4 pcs.