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Whiting salad

Cooking recipes / Snack recipes / Salads / Fish salad

Grind the boiled fillet of whiting. Cut the boiled potatoes into cubes, cut the eggs into slices, straw the tomatoes, finely chop the parsley greens. Mix everything, season with mayonnaise and lemon juice. Put the salad on a slide, decorate with slices of tomatoes and eggs. Refrigerate, refrigerated.

whiting (boiled fillet) 300 g, potatoes - 2 pcs., boiled eggs - 3 pcs., tomatoes - 3 pcs., parsley greens to taste, basil to taste, mayonnaise to taste, lemon juice to taste