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Cheese salad




Such a cheese salad is suitable for a festive table, but it can well be prepared for a regular family dinner - the cheese salad recipe is simple, it will not require much time and exotic products.

enamel cheese - 200 g, lyon sausage 400 g, apple - 1 pc., pickled cucumbers - 200 g, canned corn - 200 g, onions - 1 pc., Garlic - 1 wedge, vinegar grape - 2 tbsp. spoons, salt - 0.5 tsp, mustard - 1 tsp, red pepper - 1 pinch, green onion - 1 bunch, vegetable oil - 3 tbsp. spoons, ground white pepper to taste

How to make a cheese salad? Cut cheese and sausage into thin straws. Peel the apples and seeds, cut into 4 pieces and cut into thin slices. Cut the cucumbers into thin slices. For dressing, mix grape vinegar, onions, oil, add salt, pepper, mustard and garlic, mix until homogeneous. Mix all the components of the salad, fill with dressing. Sprinkle the cheese salad over the finely chopped spring onions.