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Kherson salad

Cooking recipes / Snack recipes / Salads / Meat salad

Kherson salad with language is an excellent choice for Sunday lunch or dinner, it will not go unnoticed on the festive table.

tongue - 150 g, boiled rice - 100 g, canned green peas - 100 g, eggs - 1 pc., Green onions - 50 g, or bulb onions - 50 g, mayonnaise - 150 g, greens to taste

How to make Kherson salad: Cook crumbly rice. Peel and cut into cubes with boiled tongue, chop onions and eggs. Mix everything, add green peas, season with mayonnaise and decorate the Kherson salad with herbs.