Ham and sausage salad
1 serving
cut the purified products into small cubes, mix with a sauce, into which the keel brine is added.
cut the purified products into small cubes, mix with a sauce, into which the keel brine is added.
ham - 50 g, s.c. sausage - 50 g, boiled sausage - 50 g, apple - 1 pc., pickled cucumbers - 0.5 pcs., mayonnaise - 3 tbsp. spoons, or sour cream - 3 tbsp. spoons