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Original beef and poultry salad

Cooking recipes / Snack recipes / Salads / Meat salad

2 servings

Chop beef and poultry meat into chunks. Cut the eggs into 4 parts, lay on the bottom of the salad bowl, put the meat and peas dressed with mayonnaise on top, salt to taste.

beef - 200 g, chicken fillet - 200 g, eggs - 4 pcs., Green peas - 100 g, mayonnaise - 300 g, salt to taste