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Green salad with eggs and sour cream
1 serving
rinse the lettuce leaves, cut, season with sour cream mixed with finely chopped cool eggs, salt, mix everything, put in a salad bowl, sprinkle with herbs.
rinse the lettuce leaves, cut, season with sour cream mixed with finely chopped cool eggs, salt, mix everything, put in a salad bowl, sprinkle with herbs.
green salad - 320 g, eggs - 3 pcs., sour cream - 160 g, dill to taste, salt to taste
