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Egg salad with champignons
3 servings
Mix finely chopped champignons and cucumbers with mayonnaise, lay the mixture on eggs, cut into 4 parts, salt to taste.
Mix finely chopped champignons and cucumbers with mayonnaise, lay the mixture on eggs, cut into 4 parts, salt to taste.
eggs - 6 pcs., pickled cucumbers - 2 pcs., fresh champignons - 200 g, mayonnaise - 300 g, salt to taste
