Salad "figaro"

Boil the calf tongue and cut into straws. Boil sugar beets and cut into circles. Cut the celery tops into large straws, and the anchovy fillet into small straws. Narwhate lettuce leaves with your hands or cut into large straws. Scald the tomatoes with boiling water, remove the skin, finely chop and mix with mayonnaise. Mix all the components, season with mayonnaise with tomatoes and put in a salad bowl.