Hungarian sweet pepper salad
Wash the peppers, peel the seeds and partitions and cut into strips. Chop the onions, cut the tomatoes into 4 parts, peel the carrots and cut them into cubes. Mix vegetables, salt, pepper and season with mayonnaise.
sweet red pepper350 g, tomatoes - 150 g, carrots - 100 g, onions - 100 g, mayonnaise - 300 g, salt to taste, pepper to taste
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