Español
Français
Português
Русский
简体中文
繁體中文
日本語
한국어
العربية
Türkçe
Қазақ
Deutsch
Italiano
Українська
Pumpkin salad with celery
1 serving
Grate 200g pumpkin over a coarse grater. Peel carrots and celery root and stand in cold water for 10-15 minutes and grind too. Season the vegetables with mayonnaise, mix, salt to taste, slide and sprinkle with finely chopped dill.
Grate 200g pumpkin over a coarse grater. Peel carrots and celery root and stand in cold water for 10-15 minutes and grind too. Season the vegetables with mayonnaise, mix, salt to taste, slide and sprinkle with finely chopped dill.
carrots to taste, celery root to taste, dill to taste, pumpkin - 200 g, mayonnaise to taste
