Spinach, onion and radish salad
1 serving
Grind vegetables, arrange a salad and decorate with olives and radishes, cut into mugs. Season the vegetable with new oil, lemon juice and honey, mixed beforehand. Sprinkle with nuts.
Grind vegetables, arrange a salad and decorate with olives and radishes, cut into mugs. Season the vegetable with new oil, lemon juice and honey, mixed beforehand. Sprinkle with nuts.
spinach - 100 g, onions - 20 g, radishes - 100 g, honey - 1 tbsp. spoon, vegetable oil - 1 tbsp. spoon, lemon juice to taste, olives to taste, walnut - 1 tbsp. spoon