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Radish salad with eggs and sour cream
1 serving
red or white radishes (peel white) cut into thin slices, add chopped eggs, season with sour cream, salt. put in a salad bowl with a slide, sprinkle with herbs.
red or white radishes (peel white) cut into thin slices, add chopped eggs, season with sour cream, salt. put in a salad bowl with a slide, sprinkle with herbs.
radishes - 400 g, eggs - 2 pcs., sour cream - 120 g, dill to taste, salt to taste
