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Kitchens of the world Food calories Cookery Books

Tomato salad with rustic milk and cream

1 serving


Tomatoes are cut into wedges and, putting them in a salad bowl, sprinkled with salt and pepper. Then they are poured with prostokvashi sauce with cream, sprinkled with finely chopped onions and herbs.

tomatoes - 300 g, salt to taste, milk milk - 0.5 cups, cream - 2 tbsp. spoons, pepper to taste, onions - 1 pc., greens to taste