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Chicken liver salad "evening"
2 servings
Boil the eggs hard-boiled, cook the potatoes "in a uniform, " cool, peel and cut into straws, leaving half the eggs to decorate. Grind the peeled and washed onions. Peel the cucumber and cut into straws with the fried or boiled liver, too. Combine the prepared products, salt, sprinkle with ground pepper, season the salad with mayonnaise and mix well. Slide into a salad bowl, garnish with pieces of egg and pieces of liver and serve.
Boil the eggs hard-boiled, cook the potatoes "in a uniform, " cool, peel and cut into straws, leaving half the eggs to decorate. Grind the peeled and washed onions. Peel the cucumber and cut into straws with the fried or boiled liver, too. Combine the prepared products, salt, sprinkle with ground pepper, season the salad with mayonnaise and mix well. Slide into a salad bowl, garnish with pieces of egg and pieces of liver and serve.
fried or boiled chicken liver, 150g, potatoes - 1 pcs., salted cucumbers - 1 pcs., onions - 1 pcs., eggs - 2 pcs., mayonnaise - 4 tbsp. spoons, ground black pepper - 1 g, salt - 1 g
