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Kitchens of the world Food calories Cookery Books

Carrot salad with apple

1 serving


Carrots, holding the tail like a mouse, are stripped with a sharp knife, and then cut off on both sides, grated on a medium grater. The peeled apple is diced and both components are mixed in a glass vase, adding salt and sugar to taste. There is immediately!

carrots - 1 pc., salt to taste, apple - 0.5 pc., sugar to taste