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Rice salad

1 serving


boil the rice in salted water so that it becomes crumbly, cool, mix with small cubes of apples and mayonnaise. season with chopped dill, lemon juice and a little grated lemon zest. put the salad on a sandwich, place crabs, salt salmon slices or pieces of fresh fish on top, decorate with a fluffy dill sprig.

rice - 50 g, apple - 1-2 pcs., mayonnaise - 100 g, dill to taste, lemon juice to taste, crabs - 100 g, or shrimp - 100 g, salmon to taste, or sea fish to taste, salt to taste, white bread to taste