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Russian salad

Cooking recipes / Snack recipes / Salads / Seafood salad

Cut all the ingredients into small cubes, mix well, salt, pepper, fill with mayonnaise and mix well again.

boiled beef - 300 g, boiled chicken fillet - 300 g, ham - 200 g, smoked sausages 2-3 pcs., boiled tongue - 100 g, cancerous necks - 100 g, or boiled shrimps peeled - 100 g, canned green peas - 1 jar, boiled potatoes - 5 pcs., carrots - 1-2 pcs., eggs - 5 pcs., mayonnaise - 1-2 packs, onions - 1 pc., low-salted cucumbers - 3-4 pcs.