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Sour cabbage salad (salade de choucroute)

Cooking recipes / Snack recipes / Salads / Kale salad

4 servings

Cook sour cabbage, chicken broth and onions over a low heat for 1 hour. Cool. Add the egg yolks and mix with the dressing. Serve chilled.

onions - 1 cup, yolk - 2 pcs., sauerkraut - 700 g, chicken broth - 1 cup